Waters Edge hosts Annnal Cake Mixing

Waters Edge kicked off the holiday season with its celebrated annual Cake mixing ceremony, held in the scenic surroundings of the hotel. This cherished event, which marks the beginning of the festive season, brought together guests, culinary experts, and senior management in a joyous gathering steeped in tradition.

Director of Operations, Iyantha Abeysinghe, who heads the dedicated team at Waters Edge said, “This event symbolizes our commitment to creating memorable experiences for our guests, especially during the festive season.”

The event was graced by the UDA Director General, Directors of UDA, Directors of Waters Edge, Heads of Departments, and the committed team members and staff of Waters Edge, reflecting the collaborative effort and shared commitment to excellence in hospitality. The venue was adorned with beautiful seasonal decorations, all meticulously crafted by the in-house team at Waters Edge. The creativity and dedication of this talented team brought warmth and festive cheer to the event, enhancing the experience for all attendees. To further celebrate the festive season, Waters Edge invites guests to a series of special holiday events, like the lighting ceremony on December 2, followed by Christmas Carols, an Xmas Eve Party and Eve Dinner and manager said the new Manangerof the property Dinesh Silva.

Picture by Sudath Malaweera

Source:Daily News