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Tag : foodscience
The rise of matcha
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Puvanya
2026/09/28
268
Matcha, the vibrant green Japanese tea, has become a global café trend driven by Inst...
7 Star Chakki Atta-Based Foods Proven Low-GI in University of Peradeniya Study
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Tracy
- 2026/07/23
- 576
A recent independent study conducted by Ms. H. M. Amandi, a final year undergraduate ...
