Sheraton Kosgoda Turtle Beach Resort, recently ushered in the holiday season with a Christmas cake mixing event, led by General Manager Mano Gunasekara. (PICTURED)
He was joined by hotel guests, chefs, staff, participants who mingled and mixed a variety of festive ingredients, setting the stage for a joyous celebration ahead.
The festivities will continue with the Christmas Tree Lighting ceremony and heartwarming Christmas carols on December 7th, creating a magical atmosphere for all.
The S Restaurant will host a Christmas Eve Gala Dinner on December 24, followed by a sumptuous Christmas Day Brunch on December 25.
The New Year’s Eve Dinner Buffet will be on December 31 and which would be followed by the welcome the New Year with a festive brunch on January 1.
Source:Daily News
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